{"created":"2023-05-15T12:36:23.910790+00:00","id":1245,"links":{},"metadata":{"_buckets":{"deposit":"d96d773a-6630-47c0-8973-b70ee238189e"},"_deposit":{"created_by":2,"id":"1245","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"1245"},"status":"published"},"_oai":{"id":"oai:kutarr.kochi-tech.ac.jp:00001245","sets":["16:25"]},"author_link":["3341","3339","3340","3342"],"item_5_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2014-12","bibliographicIssueDateType":"Issued"},"bibliographicVolumeNumber":"9","bibliographic_titles":[{"bibliographic_title":"Society for Social Management Systems Internet Journal"}]}]},"item_5_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Durian (Durio zibethinus Murr.) is famous as the “king of fruits” and Thailand’s economically\nimportant fruit for export. As consumer demand for high quality and safe food products increased, Good\nAgricultural Practices (GAP) were adopted by durian farmers in Koh Sumui district, Surat Thani province,\nThailand to produce safe and wholesome fruits. The purposes of this research were to study the adoption of\nGAP and to determine factors affecting GAP adoption of durian farmers. Structure interview was used to\ncollect data from 129 farmers who cultivated durians under GAP. The results revealed that the farmers had\nthe average age of 52.71 years, completed elementary education level and had the average experience of\n19.89 years in durian farming. The average number of farm labourers was 3 persons while the average size\nof durian farm was 4.33 hectares. The average cost of durian farming was 62,092.56 bath/hectare. The source\nof investment came from the farmers’ own fund whereas the average income from durian productions was\n141,418.80 baht/hectare. The farmers had been trained in the GAP at an average of 1.68 times/year,\ncontacted by the extension officers and other farmers at an average of 0.02 and 0.15 times/year respectively\nand received GAP information at an average of 0.31 times/year. The knowledge and GAP adoption were\nclassified at the moderate level and agreeable attitude respectively. Hypothesis testing showed that the\nvariable factors which significantly (p <0.01) affected the adoptions of GAP were as follows: knowledge on\nGAP, contact with other farmers, cost of durian farming and GAP training experience. The farmers\nsuggested that extension officers need to supervise durian GAP closely. Moreover, they should also\naccelerate market expansion by raising the price of the GAP durian products so that they are higher than\nthose of conventional products.","subitem_description_type":"Abstract"}]},"item_5_publisher_36":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Society for Social Management Systems"}]},"item_5_version_type_19":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"MANKEB, Panya"}],"nameIdentifiers":[{"nameIdentifier":"3339","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"LIMUNGGURA, Tippawan"}],"nameIdentifiers":[{"nameIdentifier":"3340","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"IN-GO, Anuson"}],"nameIdentifiers":[{"nameIdentifier":"3341","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"CHULILUNG, Praporn"}],"nameIdentifiers":[{"nameIdentifier":"3342","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-02-13"}],"displaytype":"detail","filename":"sms13-6142.pdf","filesize":[{"value":"87.9 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"sms13-6142.pdf","url":"https://kutarr.kochi-tech.ac.jp/record/1245/files/sms13-6142.pdf"},"version_id":"9d70e0ad-2956-43d6-ac03-95e8531a91e3"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"conference paper","resourceuri":"http://purl.org/coar/resource_type/c_5794"}]},"item_title":"Adoption of Good Agricultural Practices by Durian Farmers in Koh Samui District, Surat Thani Province, Thailand","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Adoption of Good Agricultural Practices by Durian Farmers in Koh Samui District, Surat Thani Province, Thailand"}]},"item_type_id":"5","owner":"2","path":["25"],"pubdate":{"attribute_name":"公開日","attribute_value":"2015-02-28"},"publish_date":"2015-02-28","publish_status":"0","recid":"1245","relation_version_is_last":true,"title":["Adoption of Good Agricultural Practices by Durian Farmers in Koh Samui District, Surat Thani Province, Thailand"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-05-16T00:53:37.693448+00:00"}